We are looking for you as an intern for our Hospitality & Catering Management department. Your main tasks will include:

• Assistance in the further development of product concepts and service processes as well as special promotions in in-flight service
• Support with innovative projects from concept development and introduction to monitoring after implementation
• Support in provider management and quality assurance in catering
• Support in day-to-day business with many interfaces in the LHG Group
• Other exciting topics await you during your internship

Free parking, Cafeteria , Subsidized public transport, Special deals with selected partners , Employee events, Flexible working hours

To complete an internship in our company, you must be at least in your third semester at the time of the internship

• Enrollment for the entire duration of the internship (current enrollment certificate and written proof of mandatory internship must be included with the application)  or the internship between the Bachelors and Masters degree program (Gap Year)
• High level of motivation, customer orientation and quality awareness
• Interest in in-flight service and catering
• Good communication skills and analytical thinking
• Independent and structured way of working
• Very good MS Office & English skills

Further information can also be found in our FAQs.