LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.

We are seeking an energetic and detail-oriented Cold Food Supervisor who thrives in a fast-paced production environment and enjoys leading a team dedicated to delivering high-quality chilled food products to our customers. This individual will oversee cold food preparation operations, ensuring compliance with food safety standards, maintaining product integrity, and engaging employees in all safety and performance initiatives.

• Bachelor’s degree or equivalent experience required.
• 1–3 years of supervisory experience in food production or cold food operations preferred.
• Strong problem-solving and leadership skills with the ability to motivate and guide teams.
• Excellent interpersonal and communication skills.
• Ability to manage multiple priorities in a high-volume, time-sensitive environment.
• Working knowledge of OSHA, GMP, FDA, USDA, EPA regulations, and HACCP principles.
• Proficiency in Microsoft Office and Windows-based applications.
• Strong organizational skills and attention to detail, especially in temperature-sensitive environments.

LSGNS